Pacific Saury

Cololabis Saira

Origin: Taiwan, Korea, Japan – FAO61
Size: 40g to 130g+
Ingredients: Saury, water

Pike Mackerel or Pacific Saury is also known as “Saira” in Japan where it represents Autumn cuisine. Very fat, this specie is also consumed canned in Russia. In Europe and America, the specie is considered as one of the best bait due to its oil content and shiny skin.

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FISHING SEASON

Saury is caught in sea of Japan between June to November. Seafrozen the weight of each carton is not fixed

FREEZING FORM/PACKING

"Take Weight" : Taiwan grades Saury as Size 0: 150g+, #1: 130-150g, #2: 110-130g, #3: 90-110g and #:70-90g. Korea has its own grading: L: 120g+, M: 100-120g, M1: 80-100g. M2: 60-80g and Size S: 40-60g

SENSORY CHARACTERISTICS

Saury is a bony fish that has a similar taste as sardines

QUALITY CONTROL/CERTIFICATIONS

Strictly inspected and weighted: we market only product free of red feed with limited parasites

Nutrition Facts

1 servings per container
Serving size 100
Amount per serving
Calories 120
% Daily Value*
Total Fat 3.77g 5%
Saturated Fat 0.840g 5%
Trans Fat 0.896g
Cholesterol 74mg 25%
Sodium 50mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 20.14g
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Sea Frozen

Take weight +/-10kg

strictly inspected

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