salmon-heads
Products > Whole Fish & Seafood > Salmon Heads

Salmo salar
Nutrition Facts
Serving Size 100 gram
Servings Per Container

Amount Per Serving
Calories 116
Calories from Fat
% Daily Value*
Total Fat 3.5g
5%
Saturated Fat 0.06g
0%
Trans Fat 3.5g
Cholesterol 52mg
17%
Sodium 67mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 19.9g

Vitamin A
117iu%
Vitamin C
0%
Calcium
13%
Iron
0.8%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

General Information

The Atlantic salmon, Salmo salar, is a fish in the family Salmonidae, which is found in the northern Atlantic Ocean and in rivers that flow into the north Atlantic and, due to human introduction, the north Pacific.
Farming of Atlantic Salmon is mostly done in Norway and Chile.

Fishing Season

Year round

Average Size/Weight

Heads:
300-400g
400-500g
500g+

Form/Packing

Hand Cut, V Cut
Product cut from fresh raw material

FREEZING FORM

IQF (Individually Quick Frozen) or BQF (Block Quick Frozen)

Sensory Characteristics

Atlantic Salmon is high in fat and mostly use for sushi and sashimi purposes.
The heads are usually consumed in Asian Countries and considered a delicacy

Ingredients

Salmon

COUNTRY OF ORIGIN

Norway

Origin of the material

FAO27

Quality Control

atlanticicon_03

Vietnam Approved